Diabetes adversely impacts the lives of over 10 percent of adults in Indiana dealing with this chronic condition. People with diabetes may experience financial struggles due to higher healthcare costs and are at increased risk for developing long-term health problems. Dining with Diabetes is a cooking school that offers a practical approach to eating well for those with type 2 diabetes and their caregivers. The program consists of four sessions and a reunion. Program topics include:
- planning meals and snacks with delicious and healthy recipes
- cooking demonstrations and food sampling
- motivation and support — connect with others who are living with diabetes
- ideas for being more active
- an understanding of how diabetes affects your overall health.
Classes are from 3-5pm on:
November 21, 2025
December 1, 2025
December 8, 2025
December 15, 2025
Registration required by 4pm on November 21, 2025. Please contact Sue at 219-324-9407 to register.

